Chocolate Chip Cookies
Submitted by: Kathleen BellandMakes: 2-3 dozen
Combine:
- 2/3 c. melted butter
- 3/4 c. brown sugar
- 2 beaten eggs
- dash vanilla
In another bowl, combine:
- 2-2/3 c. flour
- 1 t. baking soda
- 1 t. baking powder
- 2 dashes salt
Fold dry ingredients into wet ingredients. Mix in:
- 1-1/2 c. chocolate chips
Stir just until thoroughly mixed - not too much. Spoon/shape into teaspoon-sized cookies on ungreased baking sheet. Bake at 375ºF for about 10 minutes or until golden.
"Best warm with cold milk while chocolate chips are still soft."
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