Cake Mix Cinnamon Rolls

Submitted by: Amber Moeller

Makes: One dozen rolls

  • 1 pkg. yellow cake mix
  • 2 pkg. dry yeast
  • 4-1/4 c. flour
  • 2-1/2 c. warm water (130ºF)
  • melted butter
  • cinnamon
  • brown sugar

Mix cake mix, yeast and warm water. Let rise until double. Punch down and divide into 2 parts. Place on a liberally-floured surface and sprinkle top of dough with flour. Roll out each half into a rectangle. Brush with melted butter, sprinkle with brown sugar and cinnamon. Roll up, cut into 12 rolls. Place in a greased pan. Let rise.

Bake at 350ºF for 12-15 minutes. Frost while warm, using a mixture of powdered sugar and milk.


« Return to Breads · Muffins · Rolls · Etc.